Wednesday, February 2, 2011

Recipe - a twist on pizza

A new recipe I invented this week...kids loved it!  Always looking for a little variety, even if that means serving the exact same thing in a different way. 

PIZZA ROLL UP
1.  make pizza dough in your bread machine or buy the Pillsbury pizza dough
2.  when it's ready, take it out and roll it into a large rectangle
3.  spread sauce (I prefer to use spaghetti sauce over pizza sauce b/c it's more flavorful), like you would if you were making a pizza
4.  add cheese and other ingredients then top with another light layer of cheese
5.  starting on one of the long edges, roll the pizza up - finish by tucking the ends under
6.  transfer to a baking sheet and bake at 375 for about 20 - 25 min, until crust is light brown and hard when you "knock" on it
7.  slice into 1 - 2" pieces and serve!

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